Weekday Matinee Menu (Sample)


Assorted Rolls  • House Salad


Today’s Selections:

Basa with Crabmeat Stuffing
Firm white fish served with baked potato and vegetable. 

        Recommended Wine: Ponticello Pinot Grigio  $7.00. (Italy) Lovely, refreshing & clean; smooth & crisp flavors with a delicate fruity & dry finish.  

Shepherd's Pie
Ground beef and sautéed onions top off mashed potatoes and vegetables.         

  Recommended Wine:  Yellowtail Shiraz  $7.00. (Australia) Blueberry and mulberry flavors with spice.


Cheese Ravioli and Meatballs
Served withvegetable.

         Recommended Wine:  Gabbiano Chianti Docg  $7.50.  

(Italy) A medium ruby color, aromas of toasted oak, raspberries, anise and hints of smoke. It’s big and chewy, with richly textured dark fruit flavors.

Broiled Tilapia with Lemon Butter
Served with baked potato & vegetable. 

          Recommended Wine:  Ponticello Pinot Grigio  $7.00. (Italy) Lovely, refreshing & clean; smooth & crisp flavors with a delicate fruity & dry finish.

Chicken Marsala
Boneless chicken breast with sautéed onions, garlic and mushrooms in a marsala wine sauce. Served with baked potato and vegetable 

           Recommended Wine:  Rodney Strong Sauvignon Blanc  $8.50. (California) Passion fruit, lemon and peach.

Vegetarian Entrée:Eggplant Parmigiana
Served with pasta and vegetable.

          Recommended Wine:  MacMurray Ranch Pinot Noir  $9.75. (California) Cherry-berry aromas and toasty oak. 


Chef’s Choice du Jour 

Fresh Ground Regular or Decaffeinated Coffee or Hot Tea


Chimney Sweep Citrus Treat
 A refreshing blend of lemonade, vodka and triple sec with a splash of sprite.
Served in a specialty glass for you to keep. $9.00


Your lunch and show package includes entrée of your choice, salad, vegetable, potato or pasta, fresh rolls,
Chef’s Choice dessert, coffee, decaffeinated coffee or regular hot tea prior to the performance.   
Appetizers, luxury desserts, specialty drinks including souvenir glass, beer, alcoholic and non-alcoholic drinks are available at an additional charge.

*No coffee or tea service after the show starts. Menu is subject to change.

If you have a food allergy, please speak to the  chef, or your server.

 18% gratuity added for parties of 8 or more.