Weekend Matinee Menu (Sample)

 

Assorted Rolls • House Salad

This Afternoon’s Entrée Selections:
 
 

FRESH MADE CHICKEN FINGERS
Served with French fries and vegetable
.

FILLET OF SOLE WITH LEMON BUTTER
Firm white fish served with baked potato and vegetable.

Pairs Well With Tuffo Pinot Grigio $9.00
Well balanced with a dry finish. .Lemon, grapefruit, honeysuckle on the palate.


FILLET OF SOLE WITH CRABMEAT STUFFING
Firm white fish served with baked potato and vegetable.

Pairs Well With Leese Fitch Sauvignon Blanc $9.00
Not sweet or soft, this assertive wine has an effusive herb and span pea aromas and flavors.

CHICHEN MARSALA
Medallions of chicken with sautéed mushrooms and marsala wine. Served with pasta and vegetable.

 Pairs Well With Harken Chardonnay $9.00
A toasty, buttery wine. An oaky chardonnay from the good ol’ days!

SLICED TURKEY BREAST
Served with cornbread stuffing, mashed potatoes,.

 Pairs Well With Harken Chardonnay $9.00
A toasty, buttery wine. An oaky chardonnay from the good ol’ days!

 

BAKED VIRGINIA HAM
WITH PINEAPPLE RAISIN SAUCE

Served with roasted sweet and white potatoes and vegetable.

Pairs Well With Schmitt Relax Riesling $9.00
Refreshing fruity citrus white wine.

Vegetarian Entreé: EGGPLANT PARMIGIANA
Served with pasta and vegetable..

Pairs Well With Calden Special Select Malbec $10.00
A deep, fruit-driven jammy wine. Filled with ripe, rich, fruit and a plethora of spices.

DESSERT
CHEF’S CHOICE DU JOUR

Fresh Ground Regular or Decaffeinated Coffee or Hot Tea

 

SPECIALTY DRINKS

The Candy Cane
Vodka, White Créme de Menthe and cranberry juice combine for a sweet, fruity mix
with a kick of mint. Served in a souvenir glass for you to take home. $12.00


YOUR LUNCH AND SHOW PACKAGE includes entrée of your choice, salad, vegetable, potato or pasta, Chef’s Choice
dessert, coffee, decaffeinated coffee or regular hot tea prior to the performance.

Luxury desserts, specialty drinks including
souvenir glass, beer, alcoholic and non-alcoholic drinks are available at an additional charge.

*No coffee or tea service after the show starts. The menu is subject to change.

If you have a food allergy, please speak to the owner, manager, chef, or your server.

18% Gratuity Added for Parties of 8 or More