Evening Menu (SAMPLE)

Assorted Rolls & Muffins • House Salad


This Evening’s Entrée Selections: 

 Fillet of Sole with Lemon Butter

Firm white fish served with baked potato and vegetable. 

Pairs Well With Tuffo Pinot Grigio $9.00
Well balanced with a dry finish. .Lemon, grapefruit, honeysuckle on the palate.

Chicken Marsala

Medallions of chicken breast with sautéed garlic, mushrooms, and Marsala wine.
Served with penne pasta and vegetable.

Pairs Well With Harken Chardonnay $9.00
A toasty, buttery wine. An oaky chardonnay from the good ol’ days!

Roasted Boneless Pork Loin
Served with sweet and roasted potatoes, apples, and vegetable.

Pairs Well With Austerity Pinot Noir $9.00
This elegant, opulent wine features aromas of cranberries & graham crackers with earthy overtones.

Fillet of Sole with Crabmeat Stuffing
Broiled boneless, freshwater Idaho trout topped with toasted almonds.
Served with baked potato and vegetable.

Pairs Well With Leese Fitch Sauvignon Blanc $9.00
Not sweet or soft, this assertive wine has effusive herb and span pea aromas and flavors.


Chicken Parmesan
Served with Pasta and Vegetable

Pairs Well With Robert Hall Merlot $10.00
Dark chocolate, black cherry, plum and wet .concrete show on the nose of this wide.
Many earthy flavors on the palate.


Fresh Made Chicken Fingers
Served with French fries and vegetable.


Vegetarian Entrée:
Eggplant Parmigiana
Served with Pasta and Vegetable.

Pairs Well With Calden Special Select Malbec $10.00
A deep, fruit-driven jammy wine. Filled with ripe, rich, fruit and a plethora of spices.

Boneless Prime Rib of Beef
Served with baked potato & vegetable.

Pairs Well With Leese Fitch Cabernet Sauvignon $9.00
This wine has a pleasant aroma of black cherry, blackberry, and violets along with a little
baking spice and earth. Smooth and very easy to drink.

DESSERT: Chef’s Choice du Jour

Fresh Ground Regular or Decaffeinated Coffee or Hot Tea

Your dinner and show package includes entrée of your choice, salad, vegetable, potato or pasta, Chef’s Choice
dessert, coffee, decaffeinated coffee or regular hot tea prior to the performance.
Appetizers, luxury desserts, specialty drinks including souvenir glass, beer, alcoholic and non-alcoholic drinks are available at an additional charge.

*No coffee or tea service after the show starts.

Menu is subject to change.

If you have a food allergy, please speak to the owner, manager, chef, or your server.
18% Gratuity Added for Parties of 8 or Morels.